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Spaghetti alla carbonara

Serves 4
IngredientsQuantity
Dark Chocolate100 gm
Unsalted butter90 gm
Eggs4 no
Icing sugar60 gm
Flour35 gm
Icing sugar (to garnish)15 gm

Method :

  • Melt the chocolate along with the unsalted butter.
  • In a separate bowl mix the eggs and icing sugar lightly with a whisk.