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A swirl of lemon, sugar & rum on crushed ice gets possessed by the lingering essence of rich Indian spices.

IngredientsMeasureMethodGarnishGlass
White rum50 mlMuddle & stirMint sprigRock glass
Mint leaves8 no   
Lemon wedges4 no   
Sugar1 tea spoon   
Sweet n sour10 ml   
Home infused spiced rum10 ml